Quark (Curd cheese) powder
In the production of our quark powder, we place a high value on selected ingredients and a stringent production chain. For our quark powder, we use fresh skimmed milk quark. The milk comes from our Schwarzwaldmilch farmers in the Black Forest.
Product Portfolio
- Skimmed milk quark powder 35 % fat
- Skimmed milk quark powder 50 % fat
- Skimmed milk quark powder 65 % fat
Further individual qualities are available on request
Packaging
| Bags | 25 kg |
| Big Bags | 1.000 kg |
Our Promise
We use only carefully selected quark cultures to ferment our quark powders. A special fermentation process and subsequent careful drying produces unique quark powder qualities. You can choose from quark powders with varying protein contents.
Certifications
Some of our quark powders have kosher/halal status certified by the following bodies:
- Dairy-kosher (London Beth Din)
- Halal (Halal Control)
