Quark (curd cheese) powder
In the production of our quark powder, we place a high value on selected ingredients and a stringent production chain. For our quark powder, we use fresh skimmed milk quark. The milk comes from our Schwarzwaldmilch farmers in the Black Forest.
We use only carefully selected quark cultures to ferment our quark powders. A special fermentation process and subsequent careful drying produces unique quark powder qualities. You can choose from quark powders with varying protein contents.
|Skimmed milk quark powder||35 % protein|
|Skimmed milk quark powder||50 % protein|
|Skimmed milk quark powder||65 % protein|
|Further individual qualities are available on request|
All our quark powders have kosher/halal status certified by the following bodies:
Kosher (London Beth Din)
Halal (Halal Control)
Our quark powders are available in various packaging sizes:
25 kg sacks
1,000 kg Big Bags